Data protection foundation level course available online and on demand (e-learning), covering the UK GDPR, Data Protection Act 2018 and other associated legislation
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E-Learning BCS Practitioner Certificate in Data Protection
Data protection practitioner-level course available online and on-demand (e-learning), covering the UK GDPR, Data Protection Act 2018 and other associated legislation.
E-Learning Handling Data Subject Access Requests
An introduction to handling data subject access requests within your organisation. Topics include recognising data subject access requests, handling a request, the information search, withholding information and other rights, as well as what happens when things go wrong.
REHIS Intermediate Food Hygiene
This is an intermediate-level course suitable for managing or supervising food handlers that covers bacteriology, bacterial food poisoning and food borne infections, non-bacterial food poisoning, food contamination and its prevention, personal hygiene, food storage and temperature control, food preservation, the working environment, cleaning and disinfection, common food pests and their control, HACCP and hazard analysis, supervisory management, and legislation.
The Essentials Collection in Information Asset Registers
An introduction to information asset registers including the importance of organisational context, the complex lifecycle, risks of poor information management, ‘what is an information asset register’ roles and implementing the governance framework.